Wild Tea Kombucha

Wild Tea Komboucha was started in June 2015 by Emily Baadsvik an athlete. She discovered kombucha while she was in training and loved that it was low sugar and had naturally energizing properties. Wild Tea Kombucha is proud to brew authentically bold kombucha that is raw and never pasteurized so it’s full of probiotics and beneficial digestive enzymes. It has endless possibilities. It can be use in replenishing smoothies and shakes, in the kitchen in salad dressings or marinades, or a personal favourite, healthy kombucha cocktails.