Elmhurst Plant Based Milk

Elmhurst started in 1925 as a dairy business. After a reorganization in 2016 it reopened in 2017 as an innovative plant milk company. This was after seeing the trend of people eating healthier, adopting plant-based alternatives, and becoming mindful of environmental impact. Elmhurst uses Hydro Release technology production so only water separates the natural components of a grain, nut, or seed before reassembling them again as a smooth, creamy beverage. This means the original nutrients in the ingredients are maintained and no gums or emulsifiers are needed to hold the product together. Today, Elmhurst 1925 is the fastest-growing plant-based beverage company in the market.