Acorn Dairy

Acorn Dairy is a family run business that started in 1928 at Archdeacon Newton, England. It revived the tradition of doorstep and wholesale delivery across the North of England with fresh organic milk and cream and other complementary produce directly from Acorn Dairy Farm. The award winning milk is from the home herd of organic Dairy Shorthorn cows known to produce nutritionally higher quality milk due to grazing organic grass in the Yorkshire and Northumbria Dales. Acorn Organic Dairy supports local organic dairy farms and has high concern on cow welfare.

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Description

  • Milk, Eggs, Creams & Butter, Cheeses, Yeo Valley Yoghurt, Kefir
  • Retail Pack Size: Milk: Glass Pint, 250 ml, 1/2 L, 1 L, 2 L; Creams & Butter: 10 oz, 1/2L, 250 gm; Cheeses: 245 gm; Yogurts: 90 gm, 100 gm, 120 gm, 150 gm, 200 gm, 450 gm, 500 gm; Kefir: 500 gm
  • Food Service: Yes
  • Chilled
  • Shelf Life: Depends on product

Additional information

Global North

Health

Traceability and Sustainability

  • BRC Higher Level and Soil Association accredited

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