Superior Natural Soy

Superior Natural was established by Percy Chan and his parents, Tung Lam and Sui Fong, in 1982. The company’s original name was Superior Tofu. The first store was very small. There was just enough room to make tofu in the back of the store and the front was for retail. In 2017, Superior Tofu joined Keystone Natural Holdings (KNH) and changed to Superior Natural. KNH manages various manufacturers that produce healthy, vegan and vegetarian products including tofu, meatless burgers, veggie mix, soy drinks, and other soy-based and plant-based items. Keystone Natural Holdings strives to innovate and produce authentic, great tasting and healthy products for a broad and diverse consumer base.

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Description

  • Basics: Fresh Medium Firm Tofu, Smooth Medium Firm Tofu, Northern Style Tofu, Soft Tofu, Fresh Medium Firm Tofu, Silken Tofu, Egg Flavoured Silken Tofu, Firm Tofu
    Asian Classics: Tofu Puff, Fried Tofu, Pressed Tofu, Mini Tofu Puff, Stew Style Fried Tofu, Savoury Pressed Tofu, Fried Bean Curd Roll
    Organics: Medium Firm Tofu, Extra Firm Tofu, Pressed Tofu, Silken Tofu, Medium Firm Tofu
    Soy Desserts: Sweetened Soy Dessert, Mango Soy Dessert, Almond Soy Dessert
  • Retail Pack Size: 100 gm, 120 gm, 150 gm, 280 gm, 300 gm, 350 gm, 360 gm, 454 gm, 680 gm
  • Food Service: No
  • Chilled
  • Shelf Life: Depends on Product

Additional information

Global North

Free From

GMO
Health

,

Traceability and Sustainability

  • SQF Level 2 Certified
  • Kosher Check
  • Canada Organic Certified
  • HACCP Certified
  • Non – GMO Certified

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