The Very Good Butcher

Very Good Butchers was founded by trained chefs with years of experience in the food industry. Fed up with the overly-processed meat alternatives, they set out to make the most delicious and nutritious plant-based meats. After selling out at farmers markets on Denman Island, BC, they also brought their magic beans to Victoria and opened the Canadian West Coasts’ first plant-based butchery. Very Good Butchers plant-based meats are handcrafted with real, whole-food ingredients.

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Description

  • A Very British Banger, The Very Good Burger, Smokin’ Bangers, Smokin’ Burgers, Very Good Taco Stuff’er, The Very Good Steak, Stuffed Beast, Roast Beast, Ribz, BBQ Pulled Jackfruit, Pepperoni, A Big Box of (Vegan) Meat, Monthly Meat Club, Holiday Meat Box, The Charcuterie Box, A Very Good BBQ Box
  • Retail Pack Size: 200 gm, 250 gm, 300 gm, 400 gm, 432 gm, 500 gm, 1.3 kg
  • Food Service: No
  • Chilled/Frozen
  • Shelf Life: Depends on Product

Additional information

Global North

Health

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