Carnes Don Saúl

In 1960, Don Jose Saúl Beltrán Campaña at the age 23 founded Rancho la Providencia. The agricultural business started with raising dairy cattle and selling balanced feed for cattle on land located in the Ejido los Becos in Culiacán, Sinaloa. After several years the company expanded and approximately 40,000 heads of cattle were processed annually. The cattle is marketed as packaged meat under the “Carnes Don Saúl ®” brand, in recognition of its founder. Carnes Don Saúl works to be the best beef supplier in Mexico in terms of quality, service, and hygiene

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Description

  • Beef Cuts: Short Quarter, T-Bone Steak, Ribs, Short Loin, Skirt, Pineapple, Miscellaneous
  • Retail Pack Size: Wide Range
  • Food Service: No
  • Chilled, Frozen
  • Shelf Life: 12 months frozen

Additional information

Global South

Mexico

Health

Traceability and Sustainability

  • TIF Certified – Sagarpa Mexico
  • HACCP Certified
  • Mexico Calidad Suprema Certified
  • Bureau Veritas Certified