The Farm House

The Farm House Natural Cheese produces handmade artisan and specialty cheeses from the rich, fresh whole milk of the farm’s own dairy cows and goats. All products are made fresh right on the farm located in the beautiful Fraser Valley, British Columbia, Canada. Milk is delivered directly from the dairy to the cheese room daily, where the cheese is processed.

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Description

  • Goat Brei, Goat Cheddar, Goat Caerphilly, Goat Gouda, Peppercorn Goat Gouda, La Pyramide, St George, La Florette, Chevre, Buttons/Twiggies, Kabrit, Goat Feta, Pasteurized Non Homogenized Goat’s Milk, Brie, Country Morning, Alpine Gold, Camembert, Clothbound Cheddar, Cheddar Curds, Fermière, Heidi, Fromage Frais, Gouda, Castle Blue, Country Blue, Lady Jane, Quark, Yogurt, Butter, Whole Artisan Cow’s Milk
  • Retail Pack Size: Please inquire
  • Food Service: Yes
  • Chilled
  • Shelf Life: 2 to 12 weeks
  • Availability: Gift packages for all occasions

Additional information

Global North

Specialty

Artisan

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