Gratitude Seafood

Gratitude Seafood started its journey in the beautiful Pacific Northwest, locally operated and owned by First Nation Communities. It offers not only its delicious seafood but also helps to reconnect and revitalize communities as harvester and steward of land and sea. Gratitude Seafood is known for its quality product & healthy seafood from sustainable practices. It believes in “Nuu-cha-nulth” principles of interconnectedness and respect.

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Description

  • Canadian Salmon: Skinless Boneless, Skinless Boneless-No Salt Added, Skinless Boneless Smoked
    Sockeye Salmon: Traditional, Traditional-Smoked
    Wild Salmon Pouches: Smoked Wild Sockeye Salmon, Smoked Wild Pink Salmon, Candied Wild Pink Salmon, Candied Wild Pink Salmon Jerky
  • Pack Size: 60gm, 150gm, 227gm
  • Food Service: No
  • Ambient
  • Shelf Life: Depends on product

Additional information

Global North

Health

Traceability and Sustainability

  • CAMSC Certified

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