The Hebridean Food Co. Soup

The Hebridean Food Company was established by Douglas Stewart, who’s passion for the Hebrides started from an early age on fishing boats, weekends spent sorting lobsters and helping his granddad out with the sheep. Through The Hebridean Food Company, Douglas’s vision is to deliver a truly Hebridean experience of food so fresh and bursting with flavour. Purveyors of the freshest seafood, beef, lamb & venison from the Hebrides, as well as a range of artisan soups and sauces with provenance at their core. Every soup in its range is made from scratch using the very best ingredients sourced from Scotland, so you can savour every mouthful.